WebNov 3, 2014 · In 1906, Upton Sinclair came out with his book The Jungle, and it shocked the nation by documenting the horror of the meat-packing industry. People were being boiled in vats and sent to larders. Rat waste was mixed with meat. And so on. As a result, the Federal Meat Inspection Act passed Congress, and consumers were saved from ghastly … WebApr 9, 2024 · Public outcry convinced Congress to pass the Federal Meat Inspection Act, which required inspection of meat processing plants by the Department of Agriculture, and the Pure Food and Drug Act of 1906, which created what would become known as the Food and Drug Administration, or FDA. Swift & Co.'s Packing House, Chicago, Illinois, 1906.
The Horrors of the Meatpacking Industry - LitCharts
WebSep 10, 2024 · A quick bestseller, this book led to national reforms, particularly in the meat-packing industry. The protagonist Jurgis immigrated to Chicago from Lithuania. After … WebAgar is an old-line meat packing company dating all the way back to the 1800’s! It’s history is full of generational passes, movie stars & loyal customers. Agar is believed to be the pioneer of the meat industry, … dj jaivane download
The Jungle Summary, Characters, & Facts Britannica
WebThe Jungle by Upton Sinclair -- a powerful expose on conditions in the Chicago meat-packing industry -- was both an instant bestseller and a monumentally influential book … Web601 Words 3 Pages. In early 1900, specifically, 1906, The Jungle by Upton Sinclair was written. This novel told the story of a Lithuanian immigrant who worked in a filthy Chicago meatpacking plant. It exposed the meatpacking industry by stating their vile practices not only towards their meat but their workers as well. WebThat expurgated commercial edition edited out much of the ethnic flavor of the original, as well as some of the goriest descriptions of the meat-packing industry and much of Sinclair's most pointed social and political … dj jaivane j1ms 2021